The International Brown Swiss Show was held on Wednesday and Thursday of World Dairy Expo

World Dairy Expo has been part of the dairy culture for over 50 years

There was a bit of déjà vu during the International Jersey Show at World Dairy Expo, as Musquie Iatola Martha-ET was named Grand Champion for the third year in a row

A pair of Senior Champions went on to be named the overall champions of the show

Judging team members and their coaches arrived at the Hoard’s Dairyman Farm on Sunday to judge three classes of cows: two Guernsey classes (milking yearlings and 3-year-olds) and a Jersey 2-yr olds

‘Tis the season for sleepless nights, stress, and quality corn silage

The anticipation, joy, excitement, and laughs we have shared over the years on these walks to the World Dairy Expo showring are worth more than the ribbons to me

You invest a great deal in making top quality feed. Do all that you can to see that it reaches the dairy cow in the best condition and that she consumes it

Today we all pray for our families and friends and hope that things will be better soon. But tomorrow, tomorrow we will rally

4666 . . . Markwell No. 1 . . . Ritz. She gets called a lot of things, depends on who is doing the talking. The “she” is Markwell-KR Reality Ritz-ET

As dairy farmers, we must not only know how to solve problems, but we must also know why

The end of summer is often signified in one big event for those of us in the livestock world…state fair. It is a time of fellowship and camaraderie based on the love of exhibiting our best cows

Life lessons, fun memories, and family traditions make the county fair a special place for many of us

Knowing my cows means I know more than just their name, I know them.

People who grew up on dairy farms often mention their love for dairy cows, their passion for the dairy community, and their calling to work in dairy

John Behling grew up on a dairy farm in Northwest Wisconsin, graduated from the University of Wisconsin­-River Falls with an economics degree, and later earned his law degree from the University of...

We started chopping our corn silage July 20 this year and finished chopping August 18. It has definitely been one of the longest silage seasons I have ever encountered. We planted a good bit more corn

We got to observe the wonder of the eclipse from the comfort of our farm.

The August webinar focused on dry matter intake in four management groups: lactating cows, dry cows, growing heifers, and preweaned calves

Roughly twice a year our cows get scored based on how they look and last week was our turn